Wu Ji "Silent Warriors" - Shu Pu-erh

Introducing Shu Pu-erh "Silent Warriors" – a 100-gram cake made in 2021 from fifth-grade raw materials harvested in 2017 in Menghai County. The medium-density cake consists of pressed, twisted brown leaves with cuttings. Its aroma is woody-balsamic and restrained, while the infusion is transparent and has a dark, reddish-chestnut color.

The bouquet of the ready-made tea is mature, with woody, nutty, autumnal and fruity notes. Its aroma is deep and warm, with hints of dried fruits. The taste is rich, with a slight tartness and sweetness, a delicate bitterness of cocoa beans and spicy nuances, leading to a long-lasting finish.

Experience the energy-boosting benefits of Shu Pu-erh "Silent Warriors" – a perfect tea to enjoy any time of the day.